All of our teas taste great over ice, but here are a few of our favorite iced tea recipes to beat the heat this summer:
Iced Hibiscus Punch
Our Blue Angel Herbal Tea is a blend of tangy pink hibiscus blossoms and fruit pieces. Naturally sweet and tangy, it’s popular with kids! To make a low-sugar “fruit punch,” brew Blue Angel twice as strong as normal, then pour it over ice in a heatproof glass. Add a splash of lemonade to taste.
Lemony Earl Grey
Creamy Earl Grey is one of our best-selling teas. A blend of citrusy bergamot fruit and luscious vanilla, it’s an enchanting twist on a classic tea. Poured over ice, we like to add a squeeze of fresh lemon juice and a bit of sugar to bring out the natural, refreshing citrus notes.
Jasmine Mint Green Tea
Brew our Jasmine Green Tea with twice as much tea leaves as usual. Muddle some fresh mint in a cocktail shaker, and add a scoop of ice and a generous squeeze of fresh lemon juice. Add in the steeped green tea and shake. Decant into a glass over ice, and garnish with more mint!